Kettle Korn
Guests at Cedar Mountain Farm love to crunch on a bowl of this country favorite.
Use a 4 quart pan. If you have one specifically for making popcorn (with a turner handle) that is great. If not, any ordinary pan and lid will work.
Place the following in the pan:
¼ c. oil
2 Tablespoons sugar
½ c. popcorn
Heat over medium heat stirring or shaking as you go. When the corn stops popping, dump it out, sprinkle with salt and enjoy.
Use a 4 quart pan. If you have one specifically for making popcorn (with a turner handle) that is great. If not, any ordinary pan and lid will work.
Place the following in the pan:
¼ c. oil
2 Tablespoons sugar
½ c. popcorn
Heat over medium heat stirring or shaking as you go. When the corn stops popping, dump it out, sprinkle with salt and enjoy.
